Sale!

5441 Pasta Fork Silicone Cookware Spaghetti Strainer Server Spoon no Hurt The Pot High Temperature Resistant Nonslip.

 48.14 Incl Tax

Availability: 159 in stock

SKU: 5441_kitchen_cooking_item_no70 Category: Tags: , ,

5441 Pasta Fork Silicone Cookware Spaghetti Strainer Server Spoon no Hurt The Pot High Temperature Resistant Nonslip.

Description:-

  • Comfortable for Hand: The larger head and longer handle mean no more wrestling with noodles and pasta in a hot pan. Designed for quickly scooping up the noodles, easy to use and clean. The large long-handled fork is heat-resistant so you can use it to stir pasta in boiling water.

  • Non Stick Heat Resistant : Heat resistance Silicone won’t scratch your non-stick cookware or melt under high temperatures. The noodle spoon will reducing your cooking stress. The anti-scald silicone handle is not easy to conduct heat and is more comfortable to hold than traditional utensils. While you enjoy a happy cooking time, you can better protect your hands.

  • Ergonomic design: The pasta Fork with hanging holes, easy to store and drain, easy to catch the pasta.

  • Specification: The spaghetti fork has a hanging hole. The hanging hole provides a space-saving tool for the kitchen. You can put it on the wall. Suitable for all kinds of noodles, it can also pick up eggs. The spaghetti fork has good toughness and not easy to deform.

  • Uses: The perfect housewarming gift, wedding present, or for any friends or colleagues with a kitchen great For Non-Stick Pans. spaghetti server will be such a pleasure to use you’ll soon be creating heavenly dishes for friends and family.

Dimension:-

Volu. Weight (Gm) :- 68

Product Weight (Gm) :- 83

Ship Weight (Gm) :- 83

Length (Cm) :- 29

Breadth (Cm) :- 5

Height (Cm) :- 2

Weight 83 g
Title

Default Title

Reviews

There are no reviews yet.

Be the first to review “5441 Pasta Fork Silicone Cookware Spaghetti Strainer Server Spoon no Hurt The Pot High Temperature Resistant Nonslip.”

Your email address will not be published. Required fields are marked *